We serve food Wednesday to Sunday from 12pm till 6:30pm.
Our menu has two styles of dishes. Our 44 plates are small tapas style dishes that use the most seasonal ingredients. We recommend having 2 or 3 of these. Our other Large Plates are full meals that change every 4 weeks and keep to the seasons. As well as these dishes you will always find our home-made burgers and soups along with the chefs sandwich special.
Every Sunday we have a special Sunday Lunch on. The Sunday Roast often sells out as it is so popular so make sure you book your table to be sure!
All our food is cooked fresh to order so dishes can be changed to suit any dietary requirements and preferences where possible. Big parties are welcome however we do recommend booking so we can be sure you have a table.